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Defined by "Gambero Rosso" food and wine magazine as 2006 best ice cream, this marvellous pink grapefruit and Vernaccia sparkling wine sorbet called Champelmo represents a perfect balance of flavours and is a genuine refreshing drink.
The path Sergio has been following for years leads through the enhancement of typical local products. Indeed, the Vernaccia sparkling wine used in Champelmo is a typical product of the San Gimignano area.

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